hey guys and gals hey tomorrow's the
first day of Jensen season right here in
Pennsylvania so I thought I'd give you a
little preview on how to store your
green ginseng okay first thing your
you're gonna need some paper towels yeah
like a Tupperware nothing doesn't have
to lock down or nothing just just a
plain Tupperware okay next thing you're
gonna do is take your paper towels
wetting them in cold water wring them
out and then lying the whole inside of
your Tupperware okay and you lay your
ginseng in there after you've got it all
lined lay it in there and you can cover
your layer once you put it don't do
every layer just wring out one put it in
the top and cover it now make sure your
top one stays damp about every week or
two weeks you can do that okay
that way everything on your ginseng
stays damp take and put it in a
refrigerator
make sure your refrigerator some
refrigerators in the very back or on the
very sides will freeze the sight of your
ginseng so you don't want it to freeze
just keep it cold that way it'll store
it until it's time to sell so there you
are I hope tomorrow you find lots
assange in your dreams okay everybody
have a good time I'll see you sometime
tomorrow I'm Lauren Chang and I'll bring
back a few photos for you in a little
update okay later like and subscribe
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