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How to Make Buttermilk at Home

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- Hey, you're watching Preppy Kitchen, where I, John Kanell,

teach you how to make delicious, homemade dishes

to share with your family and friends.

Today I'm answering one of the most asked questions,

which is randomly enough about buttermilk.

It's an amazing ingredient for fried chicken,

pancakes, cakes, the works.

It does wonders, but chances are,

you don't have it in your fridge, and if you do,

I bet it's rotten.

It goes bad, and you only use a little bit for every recipe,

so, it's understandable.

Anyhow, today I'm gonna show you how to make it

three different ways.

They are all super easy and they all work,

so let's get started.

In case you didn't know it, buttermilk should be made,

but is not always made, from cream and then,

it's like the byproduct of making butter.

Churn cream, you make butter,

and the leftover is buttermilk.


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